Brugal Blanco rum is filtered three times through a time-honoured distillation process, and it is cask aged in white American oak casks for 2-5 years.
The triple filtering sets Brugal Blanco rum apart by enhancing its smoothness and removing its colour. If you like your rum clear, then Blanco Supremo is for you. It has all the smoothness of great vodka, but all the character of great rum.
Due to its very clean aroma and subtle flavours of light vanilla, citrus and coconut Brugal Blanco is incredibly versatile, making it the perfect mix for rum-based cocktails; including a fresh-pressed daiquiri.
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